Перевод: со всех языков на немецкий

с немецкого на все языки

a grill of meat

  • 1 grill

    I 1. transitive verb
    1) (cook) grillen
    2) (fig.): (question) in die Mangel nehmen (ugs.)
    2. noun
    1) (Gastr.) Grillgericht, das

    mixed grill — Mixed grill, der; gemischte Grillplatte

    2) (on cooker) Grill, der
    II
    = grille noun
    1) (grating) Gitter, das
    2) (Motor Veh.) [Kühler]grill, der
    * * *
    [ɡril] 1. verb
    1) (to cook directly under heat: to grill the chops.) grillen
    2) (to question (a person) closely: The police grilled the man they thought was the murderer.) einem strengen Verhör unterziehen
    2. noun
    1) (the part of a cooker used for grilling.) der Grill
    2) (a frame of metal bars for grilling food on.) der Rost
    3) (a dish of grilled food: a mixed grill.) das Röstfleisch
    * * *
    [grɪl]
    I. n (in cooker) Grill m; (over charcoal) [Grill]rost m; esp AM (restaurant) Grillrestaurant nt, Grillroom m
    II. vt
    ▪ to \grill sth etw grillen, etw grillieren SCHWEIZ
    ▪ to \grill sb about sth jdn über etw akk ausquetschen fam
    ▪ to be \grilled by sb von jdm in die Mangel genommen werden fam
    * * *
    [grɪl]
    1. n
    1) (COOK on cooker etc) Grill m; (= gridiron) Grill m, (Brat)rost m; (= food) Grillgericht nt, Grillade f; (= restaurant) Grill(room) m
    2)
    See:
    = academic.ru/32480/grille">grille
    2. vt
    1) (COOK) grillen
    2) (inf: interrogate) in die Zange nehmen (inf)

    to grill sb about sth — jdn über etw (acc) ausquetschen (inf) or ins Verhör nehmen

    3. vi
    1) (food) auf dem Grill liegen, gegrillt werden
    2) (inf in sun) schmoren (inf)
    * * *
    grill1 [ɡrıl]
    A s
    1. Grill m (auch Bratrost)
    2. Grillen n
    3. Gegrillte(s) n:
    a grill of meat gegrilltes Fleisch
    4. → grillroom
    B v/t
    1. grillen
    2. grill o.s. sich (in der Sonne) grillen (lassen);
    be grilled schmoren
    3. umg jemanden in die Mangel nehmen (besonders Polizei):
    grill sb about jemanden ausquetschen über (akk)
    C v/i
    1. gegrillt werden, auf dem Grill liegen
    2. a) sich (in der Sonne) grillen (lassen)
    b) schmoren
    grill2 [ɡrıl] → grille
    * * *
    I 1. transitive verb
    1) (cook) grillen
    2) (fig.): (question) in die Mangel nehmen (ugs.)
    2. noun
    1) (Gastr.) Grillgericht, das

    mixed grill — Mixed grill, der; gemischte Grillplatte

    2) (on cooker) Grill, der
    II
    = grille noun
    1) (grating) Gitter, das
    2) (Motor Veh.) [Kühler]grill, der
    * * *
    n.
    Bratrost -e m.
    Grill -s m.
    Rost -e m. v.
    grillen v.
    jemanden in die Mangel nehmen ausdr.

    English-german dictionary > grill

  • 2 barbecue

    1. noun
    1) (party) Grillparty, die
    2) (food) Grillgericht, das

    barbecue sauce — Grillsoße, die; Barbecuesoße, die

    3) (frame) Grill, der
    2. transitive verb
    * * *
    1. noun
    1) (a framework for grilling meat etc over a charcoal fire: We cooked the steak on a barbecue.) der Bratrost
    2) (a party in the open air, at which food is barbecued.) Grillparty im Freien
    2. verb
    (to cook on a barbecue: He barbecued a chicken.) auf dem Rost braten
    * * *
    bar·be·cue
    [ˈbɑ:bɪkju:, AM ˈbɑ:r-]
    I. n
    1. (utensil) Grill m, Bratrost m
    2. (event) Grillparty f
    to have a \barbecue grillen, grillieren SCHWEIZ
    II. vt
    ▪ to \barbecue sth etw grillen, etw akk grillieren SCHWEIZ
    * * *
    ['bAːbɪkjuː]
    1. n
    1) (COOK: grid) Grill m
    2) (= occasion) Grillparty f, Barbecue nt
    3) (= meat) Grillfleisch nt/-wurst f etc
    2. vt
    steak etc grillen, auf dem Rost braten; animal am Spieß braten
    * * *
    barbecue [ˈbɑː(r)bıkjuː]
    A v/t
    1. (auf dem Rost oder am Spieß über offenem Feuer) im ganzen oder in großen Stücken braten
    2. besonders US kleine Fleisch- oder Fischstücke in stark gewürzter (Essig)Soße zubereiten
    3. auf dem Rost braten, grillen
    4. US
    a) dörren
    b) räuchern
    B s
    1. am Spieß oder auf dem Rost gebratenes Tier (besonders Ochse, Schwein)
    2. Barbecue n:
    a) Gartenfest, bei dem ganze Tiere gebraten werden
    b) Grillfest n, -party f
    c) Bratrost m, Grill m
    d) auf dem Rost oder Grill gebratenes Fleisch:
    barbecue sauce Barbecuesoße f
    3. besonders US in stark gewürzter (Essig)Soße zubereitete kleine Fleisch- oder Fischstücke
    * * *
    1. noun
    1) (party) Grillparty, die
    2) (food) Grillgericht, das

    barbecue sauce — Grillsoße, die; Barbecuesoße, die

    3) (frame) Grill, der
    2. transitive verb
    * * *
    n.
    Grill -s m.

    English-german dictionary > barbecue

См. также в других словарях:

  • grill — [[t]grɪ̱l[/t]] grills, grilling, grilled 1) N COUNT A grill is a part of a stove which produces strong heat to cook food that has been placed underneath it. [BRIT] Place the omelette under a gentle grill until the top is set. (in AM, use broiler) …   English dictionary

  • Grill — Grill, n. [F. gril. See {Grill}, v. t.] 1. A gridiron. [1913 Webster] [They] make grills of [wood] to broil their meat. Cotton. [1913 Webster] 2. That which is broiled on a gridiron, as meat, fish, etc. [1913 Webster] 3. A figure of crossed bars… …   The Collaborative International Dictionary of English

  • grill — grill1 [gril] n. [Fr gril < OFr gräil: see GRIDDLE] 1. a cooking unit having parallel metal bars or wires on which to broil meat or fish, as a) a portable or stationary outdoor device fueled by gas or charcoal b) an indoor unit, sometimes part …   English World dictionary

  • grill|room — «GRIHL ROOM, RUM», noun. a restaurant or dining room that specializes in serving broiled meat or fish; grill …   Useful english dictionary

  • Grill (cooking) — There are multiple varieties of grills, with most falling into one of two categories: gas fueled and charcoal. There is a great debate over the merits of charcoal or gas for use as the cooking method between grillers. Electric indoor grills have… …   Wikipedia

  • meat — n. 1) to broil (AE), grill; cook; cure; fry; roast meat 2) to carve, cut; slice meat 3) dark; fatty; fresh; halal; kosher; lean; raw; tender; tough; white meat 4) chopped (AE), ground (AE), minced (BE); soup meat 5) meat goes bad, spoils * * *… …   Combinatory dictionary

  • grill — {{Roman}}I.{{/Roman}} noun 1 (BrE) part of a cooker ⇨ See also ↑broiler ADJECTIVE ▪ hot ▪ Cook under a hot grill for 7 minutes. ▪ electric, gas VERB + GRILL …   Collocations dictionary

  • grill — grill1 /gril/, n. 1. a grated utensil for broiling meat, fish, vegetables, etc., over a fire; gridiron. 2. a dish of grilled meat, fish, etc. Cf. mixed grill. 3. grillroom. 4. Philately. a group of small pyramidal marks, embossed or impressed in… …   Universalium

  • meat — noun ADJECTIVE ▪ fresh ▪ bad, rancid, rotten, rotting ▪ That meat smells rotten. ▪ tender …   Collocations dictionary

  • grill — grɪl n. device composed of parallel metal bars or wires on which meat is roasted; meat cooked on a grill; restaurant serving grilled foods; grille, metal grating placed over an opening (i.e. window, ventilation area, etc.), grillwork v. barbecue …   English contemporary dictionary

  • grill — [[t]grɪl[/t]] n. 1) an apparatus topped by a grated metal framework for cooking food over direct heat, as a gas or charcoal fire 2) coo a metal grate for broiling food over a fire; gridiron 3) coo a dish of grilled meat, fish, vegetables, etc 4)… …   From formal English to slang

Поделиться ссылкой на выделенное

Прямая ссылка:
… Нажмите правой клавишей мыши и выберите «Копировать ссылку»